The RokFood Thread (formerly known as "Just renewed!")
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- Yves
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Terp wrote:
Yves wrote:Oups, sorry. It's so used in Switzerland, I was sure it had been created here.
Isn't just like the Swiss to claim credit for everyone else's discoveries?
Fear not though, Yves, for your people did develop another product I always use: Maggi! 
Lol, Julius Maggi was italian by his father, but swiss by his mother !
Terp, do you know Cenovis as well ?
Funny how a topic started with a renewal announce switched to food.
- Yves
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- Terp
- Elite Rocketeer
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Yves wrote:
Terp, do you know Cenovis as well ?
Believe it or not, yes, sir. I think that's the stuff my brother-in-law used to pick up when we were in Lucern...for his morning brochen. He bought all sorts of food products he said he can't find back home lol
Doesn't it look dark like Nutella? (I think Nutella is also very popular in Switzerland, no?)
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- Yves
- Preeminent Rocketeer
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Terp wrote:
Doesn't it look dark like Nutella? (I think Nutella is also very popular in Switzerland, no?)
Yes, same color, but not same taste :cheesy:
Yes, Nutella is very popular in Switzerland, but Henning is right, it's italian. - Yves
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- Kat05
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Yves wrote:
Oups, sorry. It's so used in Switzerland, I was sure it had been created here.apologies accepted! :cheesy: lol
My apologies to all german members proud of the german roots of Knorr :cheesy:
if the swiss can't take the credit for knorr, they should at least get it for ricola! www.ricola.com/
- Kat05 / QA Lead & Support / Germany
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- Terp
- Elite Rocketeer
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Henning Bokelmann wrote:
Perhaps we should open a new thread:
Whats your favourite RokFood? :cheesy:
Nothing beats one of these bad mamma jammas before a night of Hefeweizen (or Salvator):
Kat probably has access to some good ones there, too?
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- Kat05
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my favorite chocolate, anyone feel free to send me some!!!
i can finish one in a few minutes, glad my dad gave me his "skinny" genes.
- Kat05 / QA Lead & Support / Germany
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